A tender center-cut beef filet is seasoned and seared to perfection, then coated with a rich mushroom duxelles and savory prosciutto. It’s wrapped in a delicate puff pastry and baked until golden brown, creating a stunning contrast between the crisp exterior and juicy, perfectly. Every bite delivers layers of flavor — buttery pastry, earthy mushrooms, and melt-in-your-mouth beef. This will come with a Demi glaze for the perfect sauce pairing.

Perfect for holidays, celebrations, or elevating any dinner into something unforgettable.